BRUNCH
— Brunch is served Saturday & Sunday 11am-2pm —
BREAKFAST BURRITO | 15
Scrambled Eggs, Cheddar, Red Onion, Red Pepper, Potato, Chipotle Sour Cream, Side of Salsa Verde, Served w/ Salad
Add Bacon 1 | Slagel Farms Braised Pork 3
Substitute Fries 1 | Pesto Fries 2
EGGSISTENTIAL CRISIS BREAKFAST PIZZA | 18
Mozzarella, Parmesan, Cheddar, Scalloped Potatoes, Smoked Pepper Bacon, Two Eggs, Chives, Maldon Salt
CRISPY CHICKEN AND EGG SANDWICH | 16
Fried Chicken, Mayo, Detroit Pickles, Buffalo Sauce, Egg, Brioche Bun, Served w/ Fries
Substitute Pesto Fries 2 | Salad 2
BRAISED PORK HASH | 15.5
Slagel Farms Braised Pork, Potatoes, Red Onion, Red Pepper, Pickled Jalapeno, Chives, Sriracha Thousand Island, Sunny Egg
CLASSIC BREAKFAST | 15
2 Eggs, Sourdough Toast, Bacon, Potatoes
Add Chef Jeff's "Oh, Honey" Hot Honey Drizzle | 1
Add Chef Jeff's "Haba Good Time" Habanero Hot Sauce 🌶️ | 1
We kindly ask you to please communicate any food allergy to an employee. Thank you!
Brunch Beverages
COFFEE & BAILEYS | 13
MIMOSA
Classic Orange Juice | 12
Pineapple, Grapefruit or Cranberry
Blood Orange +.50
BLOODY MARY | 12
Khor Vodka, Tomato Juice, Top Secret House Ingredients
Add 5oz pour of any Corridor beer on the side | 3
DE BEAUVOIR | 13
Askur Gin, Luxardo Syrup, Grapefruit Bitters, Lime, Cranberry
BLOOD ORANGE SOUR | 14
Old Forester Bourbon, Cold Pressed Blood Orange, Lemon
MARION COUNTY | 13
Corazon Tequila, House Marion Blackberry, Persian Lime
THE TUCCI | 12
Tito’s Vodka, Meyer Lemon, Simple
Zero Proof BLOOD ORANGE MULE | 8
Blood Orange, Lime, Ginger Beer
Zero Proof PALOMA | 6
Grapefruit, Agave, Lime, Soda
LA COLOMBE | 9oz cans
Cold Brew | 9.50
Sweet Chai Latte *Lactose Free | 9.50
Oatmilk Vanilla Latte | 10
HOT COFFEE | 4
La Colombe
TOPO CHICO SPARKLING MINERAL WATER | 6
JUICE | 4
Orange, Cranberry, Pineapple or Grapefruit